The course of true love never did run smooth.
Love is a familiar.
Love is a devil.
There is no evil angel but Love.
William Shakespeare
(Note: the key to the success of this recipe is the cooking time. Do not overcook. You need to be vigilant. As oven could vary on their real temperature and sizes and shapes of your ramekin, I advise you cook the molten cake halfway and check one ramekin by unmolding it gently in a plate. if it comes out perfect. Its already done, if not put it back and continue cooking.)
1 egg
25 g of sugar
20 g of flour
50 g of butter
50 g of toblerone
20 g of bittersweet chocolate
10 g of butter for greasing the ramekin
Beat the egg with sugar until it becomes smooth and creamy. Add the flour and continue beating. In bain marie melt the the two chocolates and add the butter until the mixture becomes homogenous. Pre-heat the oven at 200° celsius. Fold in the chocolate mixture in the egg-flour-sugar batter until it becomes smooth. Pour in this mixture in a well buttered ramekin. Cook for 10 minutes. Unmold immediately after cooking.
Happy Valentine's day to everyone!
Let romance conquer your soul tonight :-)
35 comments:
beautiful.... happy v-day dhanggit :)
Have a lovely Happy valentine with your hubby and the babe!!!! xxxxxGloria
Oh. My.
That is so appealing!
Happy Valentine's Day!
I love chocolate molten cake! This is a great idea, using Toblerone my fave. :) I love your name 'Dhanggit', fave ko kasi yan. LOL
Happy Valentine's Day!
What a lovely cake for this day.:)
Wow my daughter has been asking me to make this dessert and i've been puttin it off as it is not only she who eats them mom also hogg them :-)
Enjoy the valentines day.
This is awesome I am pouring my heart out to have just one little taste plz ;)
Wishing you a very Happy Valentines Day!
I would like to present you on this Valentines Day a Red Rose
http://rosiebakesapeaceofcake.blogspot.com/2008/02/for-my-valentine-cupcakes.html
Rosie x
I didn't realize a whole Toblerone was only 50g... It feels like they last forever :D
Thanks for the idea! We have a few extra Toblerones here :)
Soooo sinful :) My heart just melt by by looking at your molten chocolate. Happy Valentine's Day to you and your hubby.
I love Toblerone!
Delicious!
how beautiful. a perfect cake for Valentine's day. I hope you had a great one, Dhanggit.
i'm still very busy, being at work now 5days a week doesn't leave much time for blogging:-( thanks for visiting and for the missive.
That looks so good with the liquid chocolate oozing out of the chocolate cake!
Gorgeous and lush. Just like love! Beautiful recipe!
When I saw the first shot, I said "ooozzz" :) When I saw second shot I could not believe it - I love Toblerone, so I can't wait to make this next time I have my hands on one!
such a heavenly pleasure!
Hey Dhanggit...WOW...these are pretty beyond words. I am so pleased I have toblerone & maybe can finally put some moulds to good use. Thanks for dropping by my blog...your words are really generous. I am embarassed & touched.Thanks a pile...& hope V-Day was really nice for you!
Happy Vday to you :D ! We're leaving tomorrow, hope to see you when I get back ;)!
My favorite chocolate and can't wait to try this when vacation is over for my Honey, he's a gourmand !
Happy Valentine's Day ... and lots and lots of chocolate ! ;-)
I'd be in love if I had one of those, too!
I'm in love too!
...with your oozing Toblerone cake! :)
I hope your V-Day was filled with lots of love.
lava cake... yummy... so easy but too busy...we are in miami ;-)
Yummy yummy and I love Toblerone!
What could be more romantic than a warm hearted chocolate cake? Perhaps your wonderful quotes...I do like them.
Happy Hearts day to you too! We actually wait till today (15th) to celebrate because it's our 144 month anniversary !!!!!!!!
I love this recipe. I love Toblerone so much...I work in a very international office that requires a lot of travelling so there always seem to be bars of Toblerone in the office from people's random trips. My coworker always jokes that the candy is so awkward to eat it's "like eating the alps." Your recipe might be a slightly less cumbersome way of consuming that amazing candy bar...
Great idea! Even better result.
I made molten cakes for Valentine's, but yours sound so much better!!
Forget love, I just want that chocolate!
Ohhh..those pictures are so inviting with the chocolate oozing out. Wonderful! :-)
I amde ones too with raspberry centers! yours lok awesome Dhangitt! hope you had a great valentines!:)
Hi Dhangitt...This is one more of your great creations...The oozing choc looks marvelous..wish I could have a bite!!
What an amazing photographer you are as well!! Some tips please!!
I been visiting your blog SOOOO many TIMES.Thank you so much for all the food you present here...by looking & reading your recipe makes me taste them.
Wow, how did I miss this Toblerone molted chocolate cake?
This is so awesome and...sexy!
I love toblerone. I woud love this cake. Yumm.
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